Great food makes your employees happy, healthy and more productive, it also shows your customers and the world that you care about your people. At Counter Culture, we provide an easy way to give your staff healthy meal options every day. Our contract catering service delivers chef-made, nutritious food, prepared with passion and always served fresh.
More than just good for your staff, our contract catering service is good for your business as a whole. Our ethical and sustainable approach to food ensures local produce is bought wherever possible – if we can walk to get it, we will, which keeps carbon footprints down. Plus, by choosing Counter Culture, you’re also helping to support local independent suppliers, growers and jobs.
Not only are we the choice of some of the most successful companies in Ireland, we are also the food provider of choice of many of the top sports teams in the country also. We personalise our menus to suit the needs of each individual team, meeting the needs and tastes of each team while keeping everything clean and healthy. We would apply this ethos to your company where we will completely take into account the preferences of the current staff as well as always keeping things exciting and fresh.
The business benefits of Counter Culture’s healthy catering:
Increased productivity – our healthy meals boost focus and concentration
Elevated motivation – your staff will be energised by the nutritious foods
Increased retention – high quality catering is seen by staff as a reason to stay in a role
Attract the best talent – the very best want perks such as great quality, convenient lunches
Embodies brand values – a forward thinking catering service is a physical representation of your approach to business
Boosts employee engagement – staff feel appreciated and have raised goodwill to the business
Sends positive statement to customers – by taking care of your employees, customers will trust you to take care of them too
Chef and Restauranteur, Ronan was head chef in Guinness in the mid nineties before leaving to pursue ventures in some of Dublin’s top restaurants. Ronan is former owner of Dublin’s famed restaurant Town Bar and Grill and has since focused his attention to providing health food catering services to some of Dublin’s most prestigious multinationals.
Pam is one of Ireland’s well known TV presenters having presented RTE’s Off The Rails for many years. Health Food expert, Pam is currently presenting RTE’s “Healthy Appetites” where top chefs go head to head to produce a healthy version of their signature dishes.